Air Fryer Chicken Wings - X Servings (https://www.youtube.com/watch?v=FXonFrCViJw @ 5:30)

Ingredients:
Wings:
6 Chicken wings
Salt
Seasoning
- 1.5tsp salt
- 1 tbsp paprika
- 1 tbsp Flatiron Pepper Co "BBQ Rub" pepper flakes

Sauce:
Butter
Hot sauce
Honey
Salt

Preparation:
Wings:
1) Cut up chicken wings into sections. Separate drum from the flat

2) Season wings generously with salt and whatever other seasoning you want. Toss in a bowl

3) Set wings on a cooling rack on a plate and put in the fridge overnight (this is dry-brining)

4) Spray bottom of air fryer with olive oil

5) Place chicken wings into air fryer, fat-side up

6) Cook at 400F for 8 minutes per batch

Sauce:
1) Melt a few tablespoons of butter in a pan on medium heat

2) Mix in a few tablespoons of hot sauce

3) A few teaspoons of honey

4) Dash of salt. Reduce until thick